The Japanese confection store which is foundation in 1962. During the sweetfish rice cake buffet at which starch paste rice cake entered much in the birthplace where I have floated and have completed it softly with a shape of the popular Matsuba baking sweetfish of goods at which strained beans jam enterd much in the moist fabric that honey was mixed jam of grain bean, SAN DO, FAN CAKE is preparing a lot of goods. It’s being also sold for packed for presents and gift. I also have the bean jam bun for tops. I’ll serve in cake of celebration and a memorial service.